Quick and Easy Ritz Ham Sandwiches

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These Ritz Ham Sandwiches are to die for!! They are a cracker version of everyone’s favorite ham sliders.

Ham and swiss tucked between two Ritz crackers and then topped with a worcestershire, mustard, butter, onion powder, poppy seed mixture before getting baked in the oven. These are seriously the best appetizer I have ever had!

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Ritz Ham Sandwiches

Notes

You can switch up the cheese and use cheddar or even pepperjack.You can use yellow mustard instead of dijon if you like. Store brand crackers work just as well.

Servings: 24

Prep time: 5 minutes

Cook time: 10 minutes

Ingredients:

48 Ritz Crackers8 thin slices deli ham8 thin slices Swiss cheese 4 tablespoons butter, melted2 teaspoons dijon mustard1 teaspoon Worcestershire sauce1 teaspoon poppy seeds1/2 teaspoon onion powder

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Directions:

Preheat oven to 350 degrees.Arrange half the crackers on a large baking sheet. Tear your swiss cheese into cracker size pieces and place on top of each cracker.Repeat with the ham.Top each one with another cracker. In a small bowl combine the melted butter, dijon mustard, Worcestershire sauce, onion powder and poppy seeds. Spoon the butter mixture over each cracker evenly.Bake for 8-10 minutes until the cheese is melted and the crackers are golden. Serve immediately.